XO 40" Wood-Fired Oven in Carbona (Black) in Black

PATENTED AIR PLUS TECHNOLOGY

INSULATED CERAMIC FLOOR

The insulated oven floor uses interchangeable firebricks that retain and transmit heat. This coupled with the stainless steel dome allows the oven to reach and maintain temperatures with maximum efficiency.

TEMPERATURE GAUGE

Measures the air temperature of the cooking chamber.

STAINLESS STEEL CHIMNEY, CAP AND DAMPER

MUCH MORE THAN JUST GREAT PIZZA

The wood-fired oven is capable of cooking just about anything. It is amazing how perfectly it cooks not only stone-baked pizzas and breads, but also sizzling meat, tender seafood, slow-cooked, smokey casseroles, and even beautifully moist cakes and desserts.

DESIGNED AND CRAFTED IN ITALY

Since 1975 our Italian factory has been perfecting the art of the wood-fired oven. 100% made in Italy using the finest quality materials.