Overall Dimensions:
35 7/8″W x 29 1/8″D x 36 3/4″ – 37 3/4″H
Oven Interior:
29.25″W x 20″D x 15″H
Top Burner Rating:
NAT: 21,000 BTUs | LP: 18,000 BTUs*
Simmer Burner Rating:
5,000 BTUs
Oven Burner Rating:
30,000 BTUs
Infrared Broiler Rating:
15,000 BTUs
Electrical Requirements:
120V, 60Hz, 15 AMPS, 1 PH
Operating Gas Pressure:
NAT: 5.0″ WC, LP: 10.0″ WC
Incoming Gas Line Size:
1/2″
Installation Clearance:
0″ Side Cabinet, 0″ Back Wall
Available in Natural or LP Gas
Yes